Informations supplémentaires
35 min.
|
552 kcal
|
easy
|
|
Printable version
1. Setup
Cut the limes in half. Chop the garlic, the peanuts, the cilantro stems, the cilantro, half of the chili peppers and half of the shallot. Separate the mint leaves from their stems. Slice the cucumbers and the rest of the shallot. In a bowl, combine half of the fish sauce, half of the brown sugar and the garlic with the pork chops. Let it marinate until it's time to cook it.
2. Toast the rice
In a skillet over high heat, toast the rice until golden brown. Stirring constantly for 4-5 minutes. Place in a plastic bag or in a mortar and reduce it to a powder.
3. Make the sauce
In a bowl, combine the rest of the fish sauce, the juice of 1.5 2P | 2 3P limes, the rest of the brown sugar, the cilantro stems, half the chopped cilantro leaves, the chopped shallot the chopped chili peppers, to taste (caution!spicy), the tamarin and about one tbsp of the toasted rice powder. You can leave the chili aside and let everyone garnish their plate.
4. Cook the pork
In a skillet over medium-high heat, add a drizzle of oil. Grill the pork 3-4 minutes on each side. Lower the heat and cover. Cook for another 2-3 minutes. Once cooked, cut it into thin slices.
5. Make the salad
In a bowl, combine the cucumbers, the sliced chilis to taste (caution!spicy), the sliced shallot, the rest of the chopped cilantro leaves, the peanuts, the juice of half a lime, 1 tbsp of sugar and a little salt. Mix well.
6. Plate your dish
Serve the pork on a bed of mint leaves. Serve with the cucumber salad and the sauce. Garnish with the rest of the toasted rice powder. Bon appétit!
280gPork Chops
2unitFresh Chili Pepper
2unitLime
60mlFish Sauce
20gCalrose Rice
1unitFresh Mint and Cilantro
2unitGarlic Clove(s)
15mlLiquid Tamarind Concentrate
30gBrown Sugar
2unitLebanese Cucumber(s)
30gPeanuts
1unitShallot
What you need
Pan, bowls, mortar.
552 kcal
Amount
% daily value
Amount
% daily value
carbohydrate
37g
12%
fat
28g
43%
cholesterol
83mg
28%
fiber
3g
12%
protein
39g
saturated
6g
30%
sodium
2947mg
123%
sugar
22g
trans
0g
vitaminA
0mg
vitaminC
0mg
iron
0mg
calcium
0mg
potassium
0mg