Informations supplémentaires
35 min.
|
532 kcal
|
easy
|
|
Printable version
1. Setup
Preheat the oven at 425°F. Chop the parsley and the onion. Cut the pepper and the ham into cubes. Drain the pineapple.
2. Roll the dough
Roll the dough with the flour until desired thickness. Put on a lined sheet pan.
3. Garnish the dough
Garnish the dough wih the tomato paste. Add salt and pepper. Add the onion, pepper, half of the cheese, the ham, pineapple and the rest of cheese. Add salt and pepper to taste. Bake in the oven for 16-18 minutes.
4. Plate your dish
Serve the pizza and garnish with parsley. Add a light drizzle of olive oil to taste.
Bon appétit!
2unitPizza Dough
15gAll-Purpose Flour
0.5unitPineapple chunk
125gHam
0.5unitFresh Italian Parsley
1unitPepper(s)
0.5unitRed Onion(s)
60mlTomato Paste
80gMozzarella
What you need
sheet pan, baking paper
532 kcal
Amount
% daily value
Amount
% daily value
carbohydrate
75g
25%
fat
13g
20%
cholesterol
60mg
20%
fiber
5g
20%
protein
29g
saturated
7g
35%
sodium
830mg
35%
sugar
19g
trans
0g