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Hawaiian pizza

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Hawaiian pizza

with ham, pineapple and red bell pepper

Informations supplémentaires
35 min. | 532 kcal | easy | Family | Printable version
1. Setup Preheat the oven at 425°F. Chop the parsley and the onion. Cut the pepper and the ham into cubes. Drain the pineapple.
2. Roll the dough Roll the dough with the flour until desired thickness. Put on a lined sheet pan.
3. Garnish the dough Garnish the dough wih the tomato paste. Add salt and pepper. Add the onion, pepper, half of the cheese, the ham, pineapple and the rest of cheese. Add salt and pepper to taste. Bake in the oven for 16-18 minutes.
4. Plate your dish Serve the pizza and garnish with parsley. Add a light drizzle of olive oil to taste. You can also let the children help themselves to their fill to develop their autonomy. Bon appétit!
2unitPizza Dough
15gAll-Purpose Flour
0.5unitPineapple chunk
125gHam
0.5unitFresh Italian Parsley
1unitPepper(s)
0.5unitRed Onion(s)
60mlTomato Paste
80gMozzarella
What you need sheet pan, baking paper
532 kcal
Amount
% daily value
Amount
% daily value
carbohydrate 75g
25%
fat 13g
20%
cholesterol 60mg
20%
fiber 5g
20%
protein 29g
saturated 7g
35%
sodium 830mg
35%
sugar 19g
trans 0g