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Buffalo Cauliflower Pizza

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Buffalo Cauliflower Pizza

with mozzarella, ranch sauce and feta cheese

Informations supplémentaires
35 min. | 729 kcal | easy | Spicy, Vegetarian | Printable version
1. Setup Preheat the oven to 425°F. Chop the cilantro. Cut the lime in half. Cut the cauliflower into pieces.
2. Cook the cauliflower Spread the cauliflower on a baking sheet. Brush with olive oil, salt and pepper. Bake for 20-25 minutes. Once cooked, mix with 2 2P | 3 3P tbsp of melted butter and half of the buffalo sauce.
3. Roll ou the daugh On a floured work surface. Roll the pizza dough to make a large pizza or smaller individual pizzas.
4. Assemble and cook in the oven Garnish the pizza dough with the rest of the buffalo sauce, the cheese and the cauliflower. Cook in oven the for 12-15 minutes.
5. Make the sauce In a bowl, combine the sour cream, the cilantro, the juice of half a lime and the spice blend. Let your children develop their cooking skills by inviting them to mix all the ingredients together.
6. Plate your dish Garnish the pizza with the sauce and the crumbled feta cheese. Bon appétit!
2unitPizza Dough
30mlAll-Purpose Flour
1unitCauliflower
100gMozzarella
1unitCilantro
30gFeta Cheese
60mlBuffalo Sauce
1unitLime
2unitSour Cream
10mlSpice Mix()
What you need Baking sheet, bowls.
729 kcal
Amount
% daily value
Amount
% daily value
carbohydrate 75g
25%
fat 35g
54%
cholesterol 81mg
27%
fiber 9g
36%
protein 33g
saturated 18g
90%
sodium 1205mg
50%
sugar 13g
trans 2g